
One long table. One set menu. A room of people who came for the evening, not just the meal. Hosted every Wednesday at Braai Society, Birnam.
A supper club is a ticketed dinner for a small room of guests, hosted around a single table. Everyone eats the same courses, at the same time, in the same conversation. There is no à la carte, no rushing the next booking, and no separating guests into private corners.
At Braai Society, that means the fire at the centre of it — generous, shared plates in the South African braai tradition, plated with intention and paced by the host.
You're not reserving a table for your own party. You're taking a seat at one long table, alongside whoever else the evening brings.
Everyone eats the same courses at the same time, cooked over the fire and served family style down the table.
Each course is introduced — where it comes from, why it's here — and the evening is paced so conversation has room to move.
Doors at 18:00, and the table runs until 23:00. Seats are limited, sold per person, and secured online. Once the room is full for a given Wednesday, we move to the next.
Choose a Wednesday, tell us who's coming, and pay securely by card. Your seat is held once payment clears — we'll confirm by email.
An intimate, ticketed dining evening where a small group of guests share a set menu at a single long table. Unlike a normal booking, you buy a seat at an evening rather than a table for your own party.
Restaurants serve you. A supper club hosts you. One menu, one seating, everyone starts and finishes together — and the room is designed to feel connected rather than transactional.
Yes. Most guests arrive alone or in twos. By the second course the table has usually stopped being a room full of strangers.
395 per seat covers the full set menu for the evening. Drinks are charged on the night.
Tell us when you book. The menu is set, but the kitchen will work around allergies and preferences where it can.